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Project topics and materials on "Control of Kitchen Hazards"

• 1. KITCHEN HAZARDS, CAUSES AND CONTROL

  » CHAPTER ONE INTRODUCTION AND STATEMENT OF THE STUDY 1.1    BACKGROUND OF THE STUDY           Kitchen safety awareness is crucial during food preparation and cooking, as well as during clean up and daily living; understanding the hazards present in the kitchen can help you avoid accidents or subjecting your family to a bout of food poisoning.          Hazard is a situation that...Continue Reading »

  Item Type: Project Material |  50 pages |  10,362 engagements |